Open map Xixón, Gijón (Asturias), España
A delicious gift
Dare to discover the sweetest part of the city.
Gijón Goloso is a gastronomic route through different confectioneries and ice cream parlors in Gijón/Xixón, which allows you to try up to 14 different specialties, emblematic of other establishments in the city.
Use your vouchers of 5 or 10 tastings in your favorite establishments and enjoy the sweetest Gijón.
Prices
- 5 tastings voucher: 9€
- 10 tastings voucher: 15€
The price includes
- Number of tastings according to the voucher chosen
- The customer will be able to make his tastings in any of the attached confectioneries to the offer.
- In your voucher you will find the list of these confectioneries.
- Consult maximum tastings per voucher in each establishment.
- The voucher has an expiration date of 12 months.
How it works
Our vouchers are valid for 12 months from the date of purchase and can be redeemed for as long as there is availability within this period.
After this time, the voucher will have no value and will be cancelled.
Once the voucher has been purchased, you must present the QR code at each establishment in order to obtain the drinks.
Activity details
Participating establishments and specialties:
Alejandro's (Palacio Valdés, 7) - Lazones de Gijón (Almond ribbon filled with hazelnut with apple candy heart)
Bode Pastelería (Avda. Gaspar Gcia. Laviana, 49 bajo) - Bocado Astur (Blue cheese, walnuts and white chocolate crunchy cookie). Closed on Mondays, January and August. Summer opening hours: June to September: open from Wednesday to Sunday.
Bombonería Gloria (Fernández Vallín, 2) - Apple and milk chocolate truffles (Delicious cream cream truffled with apple and covered with exquisite Belgian milk chocolate). Maximum 2 tastings per voucher. Closed on Sundays.
Camilo de Blas (Covadonga, 24) - Carbayón (Puff pastry, almond and egg yolk cake - Maximum 3 tastings per voucher. Closed on Tuesdays.
Chokoreto (Anselmo Solar, 31) - Pirámide de chocolate (Delicious sponge cake filled with special chocolate truffle) - Maximum 2 tastings per voucher. Closed on Tuesday, Saturday and Sunday afternoons.
Federico Verdú (Los Moros, 16) - Bombón helado de turrón (Artisan Jijona nougat ice cream bathed in Valor dark chocolate coating or two-chocolate coating -black and ruby- or white chocolate coating). Closed from January to March.
Heladería Islandia (San Antonio,4) - Rice pudding ice cream (Made with Asturias milk and homemade rice pudding). Closed from September 15th to April 15th.
La Fé (Periodista Adeflor, 3) - Florentinas (Crunchy fruit and almond on dark chocolate). Closed on Mondays.
La Playa (Corrida, 61) - Princesitas (Almond and yolk snack with a special filling) - Maximum 3 tastings per voucher. Closed on Mondays.
Madalenas de colores (Langreo, 6) - Cupcake de arándanos (Vanilla cupcake with delicious butter cream with blueberries from Asturias). Closed on Mondays and Tuesdays.
Marga (Avda. Torcuato Fdez. Miranda, 10) - Marañuela (Typical Asturian pastry in the shape of a sailor's knot, made with butter, eggs, flour, sugar, lemon zest and a subtle touch of aniseed). Closed on Mondays.
Moka (Avda. Castilla, 5) -Mini cider mouse (English cream semifreddo perfumed with natural apple cider).
Punto Caramelo (Caridad, 9) - Classic handmade Argentinean Alfajor (Pastries filled with dulce de leche and dipped in chocolate). Closed on Tuesdays and Wednesdays.
San Antonio (Pérez de Ayala, 19) - Gijonudo (A bed of sponge cake with a layer of strawberry mousse and a layer of chocolate mousse topped with blueberry jam).
Timetable
- Check the hours and days of rest for each establishment at https://www.gijon.es/es/turismo/gijon-goloso.
Booking conditions
The voucher expires after 12 months. No refunds are allowed
Clasification
Gift Bono
Approximate duration
12 months canjear
Relevance
14 establishments
Additional information
https://www.gijon.es/es/turismo/gijon-goloso